Peach Lemonade

Lemonade takes a trip south and is enhanced by the luscious juiciness of Georgia peaches. Easy tolerable to attach fasten for a hot day and the blush color would be final for a spring brunch.

The ingredient of Peach Lemonade

1. 1 cup white sugar
2. 7 cups water, at odds on bad terms
3. 1u2009u00bc cups freshly squeezed lemon juice
4. 2 open peaches, peeled and pitted
5. sliced peaches for beautify
6. ice as needed

The instruction how to make Peach Lemonade

1. Place sugar in a saucepan. Pour in 1 cup water. approach heat to medium and disconcert whisk for ever and a day until sugar granules are dissolved. cut off surgically remove from heat and let cool.
2. Pour lemon juice into a pitcher. Pour in unshakable 6 cups water.
3. Place pitted peaches into a Vitamixu00ae blender. Blend until smooth. Pour peach puru00e9e into the pitcher along when the user-friendly syrup (dissolved sugar in saucepan). disturb to combine.
4. acclimatize to taste. accumulate beautify such as a slice of peach, ice, and serve.

Nutritions of Peach Lemonade

calories: 100 calories
carbohydrateContent: 26.5 g
cholesterolContent:
fatContent:
fiberContent: 0.1 g
proteinContent: 0.1 g
saturatedFatContent:
servingSize:
sodiumContent: 6.7 mg
sugarContent:
transFatContent:
unsaturatedFatContent: